U.S. Immigration and Customs Enforcement will pause non-urgent vehicle stops after two deadly shootings in less than a week, Maine U.S. Sen. Angus King's office tells NPR.
On this edition of the show, we talk with Dr. Brad Hodson, President of Southeast Missouri State University. We’ll talk about the university budget, some potential changes in academics, get a facilities update and much more. Hodson also reflects on his first year as president of the university.
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If it’s the third Wednesday of July…I’m cooking hot dogs to celebrate National Hot Dog Day!
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When Solitaire Miles was 18, she had a stroke. When she got to the hospital, doctors and nurses accused her of being on drugs. Then, her unsung hero arrived and ensured she got the care she needed.
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Iran threatened to block all oil exporting routes in the region on Wednesday in response to the U.S. maritime blockade of Iranian ports in the Strait of Hormuz.
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Dr. Erica Schwartz, Trump's nominee for CDC director, faces the Senate health committee for her confirmation hearing on July 15. If confirmed, she will lead an agency dealing with workforce and leadership shortages, and new layers of political review.
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Dani Bensky and a group of women who were abused by Jeffrey Epstein have formed a bond they call a "survivor sisterhood." They live in two worlds, of advocacy and everyday life and motherhood.
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Napalm Death's ongoing campaign for musical destruction comes to the Desk. The founding fathers of grindcore speed through a sprawling catalog with manic energy.
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AI is a fast-growing business expense. Some companies are cutting costs by switching to cheaper Chinese AI models.
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Acting Attorney General Todd Blanche to appear for confirmation hearing, U.S. restarts blockade against Iran amid standoff over the Strait of Hormuz, ICE suspends traffic stops after deadly shootings.
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In this episode of Exposition: The Arts and Culture Podcast, we speak with Mike Walker, who will be performing his "Lasting Impressions" show at Cape Girardeau’s RiverFest this Independence Day.
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On The Menu gives you a taste of what cuisines, beverages, and other gastronomic delights are trending, interesting, worthy of discussion, or what is simply on Quantella’s mind that she wants you to ponder. New episodes air on the third Wednesday of the month. Catch up on past episodes here.
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