Dr. Brooke Hildebrand Clubbs

In the summer, many of us try to find a way to be in or near the water. Kids are taking swimming lessons and going to pool parties. Families spend weeks at the beach. Unfortunately, we can bring home an unfortunate souvenir from these outings: swimmer's ear.

As the temperatures rise and the sun’s rays intensify, it’s important to be aware that certain medications can make you more vulnerable to the adverse effects of heat and UV light.

John Adams wrote his wife, Abigail that July 4th “ought to be solemnized with pomp and parade, with shows, games, sports, guns, bells, bonfires and illuminations from one end of this continent to the other, from this time forward forever more."

The Centers for Disease Control and Prevention report that more children ages 1–4 die from drowning than from any other cause of death.

The Skin Cancer Foundation reports that sunburn accelerates skin aging and is a leading cause in the majority of cases of melanoma, the deadliest form of skin cancer.

In horror movies, tarantulas and black widow spiders made frequent appearances, but it’s the brown recluse that gives me a real-life jump scare.

This is the time of year many people talk about memories being created: summer picnics, vacations, and reunions. However, it’s also a time of year to think about memory loss. June is Alzheimer’s and Brain Awareness Month.

College students are gaining weight. The phenomenon is so prevalent that it is known as the “Freshman Fifteen”. While, according to a study in the College Student Journal, freshmen do not gain fifteen pounds, they do gain between three and five pounds in one year.

Have you eaten today? Many college students may have to ponder the answer to that question. Based on Maslow’s Hierarchy of Needs, “food” is at the base level of that pyramid, as it is a physiological need. When this need is not met, it can cause a plethora of problems mentally, physically, and academically.

Student wellbeing is foundational to academic success. A 2021 study found positive associations between college students’ self-reported GPA and breakfast consumption, physical activity, and strength training.