Family farming is tough business in Missouri and across the nation. But advocacy groups such as Farm Aid and the Missouri Rural Crisis Center are working to help Missouri farmers keep their businesses growing and their heritage intact.

The U.S. Department of Agriculture has released funds for farmer-driven agriculture research in Missouri and nationwide after a months-long delay. Farmers across the country launched a campaign to insist the government release the money, which it did in mid-September. The Sustainable Agriculture Research and Education (SARE) program grants funds to farmers and ranchers for on-farm studies and helps distribute the results.

Missouri hog farmers are stepping into the national spotlight as Congress considers Prop 12, California’s crate-free pork law. They say losing the law would wipe out a fair market that rewards crate-free pork.

Illinois environmental advocates are fighting against the Trump Administration's repeal of the Roadless Rule which protects millions of acres of National Forests. They argue the law already allows flexibility for fire management - a key reason the administration cites for the repeal - and that roads, not their absence, are the leading cause of forest fires.

From the grocery aisle to the factory floor, the speed of America’s meat and poultry processing lines is once again under debate in Congress. Backers of a bill to speed up processing lines say faster production would help the industry, while unions that represent workers warn of safety tradeoffs.

Federal crop insurance pours billions of taxpayer money into corn and soybeans in Illinois, but leaves small fruit and vegetable farmers exposed. As climate risks grow, one Illinois specialty farmer says diversity, not subsidies, is his safety net.

Business and out-of-state ownership of Illinois farmland has surged since 2005, driving up rent prices and limiting conservation practices. Unlike neighboring states, Illinois has no restrictions on corporate land purchases, raising concerns about rising costs, soil health, and long-term food security.

Food insecurity is on the increase in Missouri, according to the University of Missouri's new 2025 Missouri Hunger Atlas. Released every two to three years, the report maps where need is rising and helps guide efforts to get food to those who need it most.

Chemical runoff from Midwest farms pollutes waterways and poisons communities, according to environmental advocates. One Illinois farmer is speaking out about the dilemma he and others face when trying to implement more climate-friendly farming practices.

Missouri advocates for families say the federal budget "megabill" could make it harder for them to put food on the table. The changes shift more of the administrative costs for SNAP, the federal program formerly known as food stamps, onto the state, and make it harder for some people to qualify for benefits.