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Agriculture

Agriculture

Agriculture

  • A new analysis shows how nature loss disproportionately affects communities of color and low-income households in Illinois and across the country. These communities are also more likely to live in polluted areas, which further increases their vulnerability to climate change and poor health outcomes. Experts argue that current policies and conservation practices often worsen these inequities and are calling for community-centered approaches that address systemic racism and ensure equitable access to natural spaces.
  • An Illinois researcher specializing in rural affairs is urging lawmakers to expand the 2026 Farm Bill to support not just agriculture, but the rural non-farm economy at large, highlighting how both are deeply interconnected. He says rural communities face challenges like population decline, economic shifts, and limited access to housing and health care, making broader investment in rural development essential for long-term sustainability.
  • The Corn Belt Windbreak Project is studying decades-old windbreak trees and shrubs to measure their economic and environmental value. Experts say farmers have been removing them to gain acreage, but that costs them money. Researchers at the University of Illinois will work with farmers to evaluate windbreak impacts on yields, soil, and water quality, and develop strategies to help farmers use them profitably now and in the future
  • Missouri lawmakers are considering a bill that would ban the sale of lab-grown – or cell-cultured – meat in the state. They say the legislation is meant to address concerns about the health effects of lab-grown meat and protect farmers and the livestock industry, which contributes about $93 billion a year to Missouri’s economy.
  • Conservationists in Missouri say a rare cave system is directly connected to the drinking water many residents rely on. A newly protected habitat in Perryville is the only home of the endangered grotto sculpin, (GRAHTTO skull pen), a tiny fish that signals whether the underground water supply is healthy.
  • Missouri farmers are feeling the strain after the U.S. Department of Agriculture abruptly pulled funding for the Heartland Regional Food Business Center, a program that helped small producers access markets and upgrade equipment. Local farm leaders warn the loss could stall growth and weaken Missouri’s local food networks.
  • With food insecurity affecting roughly 13% of Missouri households and food prices rising, many families can’t afford a traditional Thanksgiving meal. One Branson nonprofit is making sure those in need can enjoy a good holiday meal and much-needed companionship
  • The Missouri Department of Social Services announced Thursday that it will continue to issue partial payments of federal food benefits for November, while updating its systems to resume paying full amounts.
  • Some Missouri farmers and ranchers are angry over federal plans to import beef from Argentina in an effort to reduce beef prices at U.S. grocery stores. This comes as farmers were hoping better cattle prices would lead to greater reinvestment in the national herd, since cattle numbers have hit historic lows.
  • On Monday, October 27, we spoke with Heather Collier, the Donor Relations and Communications Manager, about the upcoming 'Empty Bowls' funding events on Fri. Nov. 7, and the looming Supplemental Nutrition Assistance Program (SNAP) benefits cut due to the ongoing federal shutdown.