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Local food is no longer just a novelty. Farmers markets are growing nationwide and farms that sell directly to consumers brought in $1.3 billion in 2012,…
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With farm to table restaurants springing up left and right, cooks are having to go beyond the grocery store. That’s why about a dozen chefs from Chicago…
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This is the third story in a three-part series "The Local Food Challenge" from Harvest Public Media.The smell of baking dinner rolls fills the kitchen at…
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This is the second story in a three-part series called The Local Food Challenge from Harvest Public Media.Farm stands and farmers markets remain really…
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This is the first of three stories about local food from Harvest Public Media.As Food Corps service member Ashley Turk navigates her way through a…