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  • Hurricane Milton has once again surged to Category 5 strength. Officials say residents should rush to finish preparing for the storm.
  • It's been a year of complacency deferred and sleeping giants roused. So it's only natural that much of 2017's best music would reflect that tumult, albeit in radically different ways.
  • Also: International Monetary Fund warns of greater risk of global recession; Romney gets boost in Pew poll; security tight as German chancellor visits Greece; Felix Baumgartner's record skydive on hold.
  • Also: New bride, four other women die in California limo fire; jury resumes deliberations in murder trial of Philadelphia abortion doctor; cooler weather helps in fight against California wildfires; and the Senate is expected to OK internet sales tax legislation.
  • Also: Suspect in ricin letters described as conspiracist and Elvis impersonator; North Korea "sets conditions" for return to talks; and former Rep. Gabrielle Giffords expresses her anger after gun bills fail in Senate.
  • Also: Osama bin Laden's son-in-law due in Manhattan court; the two Koreas ratchet up rhetoric; Catholic cardinals expected to set date for start of conclave; Northeast braces for more snow and flooding.
  • Though the gap between spending and revenues has narrowed, it has stayed above the $1 trillion mark.
  • The best albums of 2013 stand as album-length statements rather than mere collections of good songs. Each captures a powerful songwriting voice and, just as important, a central philosophy.
  • The James Beard award-winning chef was the youngest ever to receive a three-star review from The New York Times. His new memoir, Yes, Chef, explains what it takes to be a master chef — and describes his journey from Ethiopia to Sweden to some of America's finest restaurants.
  • The James Beard award-winning chef was the youngest ever to receive a three-star review from The New York Times. His memoir, Yes, Chef, explains what it takes to be a master chef — and describes his journey from Ethiopia to Sweden to some of America's finest restaurants.
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